Black Forest Ham on Sweet Potato Biscuits
- Dijon maple glaze [$36/doz]
Pimento Cheese Phyllo Cups
- House blend with white cheddar, goat and cream cheeses [$24/doz]
Cocktail Shrimp Brochettes
- House cocktail sauce [$36/doz]
Shaved Beef & Grape Skewers
- Medium rare roast beef with seedless grapes and gorgonzola vinaigrette [$36/doz]
Chicken Salad Cocktail Croissants
- Lemon-dill dressing and dried cranberries [$60/doz]
Bacon-Wrapped Meatloaf Sliders
- BBQ glaze and house pickles [$60/doz]
Artichoke & Brie Tarts
- Baked in puff pastry [$24/doz]
Cocktail Crab Cakes
- Lemon horseradish creme fraiche [$48/doz]
Caprese Skewers
- Fresh mozzarella, grape tomato, fresh basil and balsamic reduction [$30/doz]
Bacon-Wrapped Jalapenos
- Pepper jack and cream cheese filling [$36/doz]
Grilled Chicken Skewers
- Tangy apricot glaze [$36/doz]
Baked Brie in Puff Pastry
- Honey and candied pecans [$20/doz]