Crispy wonton wrappers stuffed with pulled pork, bacon and pimento cheese topped with a charred corn relish and smoked tomato aioli.

Toasted sourdough bread topped with a lemon, basil goat cheese spread, served with balsamic heirloom tomato bruschetta.
Vegetarian

Served warm with toasted baguette made for sharing.
Gluten Free Option

Goat cheese, Vermont white cheddar, cream cheese and roasted red peppers. Served with toasted baguette.
Vegetarian, Gluten Free Option

Pepper jack, cream cheese and bacon filling wrapped with applewood smoked bacon.
Gluten Free

With cheddar rosemary dumplings and fresh thyme.

-V-

Mixed spring greens tossed with Buskey cider vinaigrette, grilled apples, dried figs, pickled onions, toasted walnuts and gorgonzola cheese.
Vegetarian, Gluten Free

Golden and red beets, kalamata olives, candied pecans, Shenandoah Growers baby arugula, goat cheese, pickled onions, artichokes and goat cheese crostini with grilled orange vinaigrette.
Vegetarian, Gluten Free Option

Mixed spring greens with cucumber, carrot, cherry tomatoes, pickled onion, shaved parmesan and a toasted baguette.
Vegetarian, Gluten Free Option

Oven roasted turkey, creamy coleslaw and white cheddar with smoked tomato aioli on toasted sourdough. gluten free option

Cajun marinated lightly battered shrimp, crab mayonnaise, baby arugula, avocado spread and hot sauce.

George's chicken, house made pickles, and garlic mayo.

Tillamook cheddar and fried mozzarella with tomato and garlic mayonnaise on toasted sourdough.
Vegetarian
Add applewood smoked bacon or avocado for $2

Angus chuck, brisket & short rib, char-grilled with gouda cheese, smoked tomato aioli, mixed spring greens and tomato.
Gluten Free Option

Veggie Option! Beyond Meat Pea and Beet Burger, served the Savory Burger way.
Vegetarian, Gluten Free Option

House cured ham, oven roasted turkey, applewood smoked bacon, white and yellow cheddar with mixed spring greens, tomato and garlic mayo on toasted sourdough.

House smoked pork, sweer and spicy house sauce, creamy coleslaw and pickled onions.

House made pimento cheese, applewood smoked bacon, tomato, baby arugula and garlic mayo on toasted sourdough.
Vegetarian Option, Gluten Free Option

With Homestead Creamery Ice Cream

With Homestead Creamery Ice Cream

Coke, Diet Coke, Sprite, Ginger Ale

Orange, Cranberry, Pineapple, Grapefruit

Freshly ground Blanchard's Dark as Dark or Swiss Water Brazil decaf coffee.

Assorted varieties.

Assorted Varieties

With cheddar rosemary dumplings and fresh thyme

-V-

Mixed spring greens tossed with Buskey cider vinaigrette, grilled apples, dried figs, pickled onions, toasted walnuts and gorgonzola cheese

-V-GF-

Golden and red beets, kalamata olives, candied pecans, mixed spring greens, goat cheese, pickled onions, artichokes and goat cheese crostini with grilled orange vinaigrette.

-V-GFO-

Mixed spring greens, cucumber, carrot, cherry tomatoes, pickled onions and shaved parmesan with a toasted baguette.

House-cured ham on a house-made biscuit with two poached eggs, pickle brine hollandaise, sautéed kale

Stone ground gouda grits topped with sherry cream sauce and tomato bruschetta. Served with toast points.

-GFO-

Add bacon or chorizo for $2.00

Waterfall Farms sausage in a creamy house-made gravy served over a house-baked biscuit with 2 eggs any style. Served with a bowl of fresh fruit.

Hashbrowns, caramelized onions and peppers covered with sausage gravy and a fried egg, topped with bacon-wrapped stuffed jalapenos.

Hashbrowns topped with pepper jack, caramelized peppers and onions, scrambled eggs, pulled pork, sour cream and pico de gallo.

-GF-

Sweet cream pancakes with honey butter, 2 eggs any style, hashbrowns and Applewood smoked bacon.

-VO-

Belgian waffle topped with a George's fried chicken breast stuffed with cream cheese, bacon, and gorgonzola cheese served with bourbon infused maple syrup and honey butter.

House made quiche specials that will change weekly, served with a bowl of fresh fruit.

-V-

3 egg omelet with bacon, sausage, Logan's chorizo, cheddar cheese and fresh mozzarella. Served with your choice of toast and a bowl of fresh fruit.

-GFO-

3 egg omelet with roasted red peppers, sautéed kale, caramelized onions, mushrooms, tomatoes and goat cheese. Served with your choice of toast and a bowl of fresh fruit.

-V- GFO-

8 oz savory burger grilled to order, with baby arugula, tomato, bacon, gouda cheese and a fried egg. Served on a house baked biscuit with hashbrowns.

-GFO-

1 egg any style with your choice of cheese and meat on a house-made biscuit. Served with house-made hashbrowns.

-GFO-

Cheeses: Cheddar | Goat | Gouda | Pepper Jack | Bleu Cheese
Meats: Applewood Smoked Bacon | Sausage | Chorizo

George's chicken, melted white cheddar, house-made pickles, pimento cheese and white bbq sauce. served with hose-cut fries

House made pimento cheese, applewood smoked bacon, tomato, baby arugula, and garlic mayo on sourdough. Served with house cut fries.

-VO-GFO-

White | Wheat

With Homestead Creamery Ice Cream

-GF-

With Homestead Creamery Ice Cream

Organic Prosecco on tap with freshly squeezed orange juice.

Freshly muddled berries and lemons mixed with Virginia vodka to create one of our most refreshing cocktails.

With Vodka, lemon juice & soda water

Our take on classic Sangria. DiSaronno Amaretto and Solerno Blood Orange liqueur blended with fresh citrus juice, layered between Cava and Chilean red wine.

Deltaville Oyster with a shot of vodka and a splash of our Bloody Mary mix.

Our house made Bloody Mary mix is a secret but we think you'll love it. Served with house vodka and house made pickles.

Served with Tomato Sauce & Cheddar Cheese. Additional Toppings $1 Each.

Choice of two toppings, $1 each for additional.

Add cheese, tomato, bacon, or more veggies for $1 each.

Cranberry, Soda, Float Grenadine

Root Beer, Vanilla

Orange, Pineapple, Soda, Sprite Float Grenadine

Crispy wonton wrappers stuffed with smoked pulled pork, bacon and pimento cheese topped with a charred corn relish and roasted red pepper crème fraîche.

With artichokes and butternut squash, drizzled with honey balsamic dressing, topped with dried cranberries and goat cheese.
Vegetarian

Calamari tempura battered, fresh tomato sauce, chorizo, and smoked shallots, topped with a fried egg, grilled jalapeños, and cilantro.

Served warm with toasted baguette made for sharing.
Gluten Free Option

Toasted sourdough bread topped with a lemon, basil goat cheese spread, served with balsamic heirloom tomato bruschetta.
Vegetarian

Goat cheese, Vermont white cheddar, cream cheese, and roasted red peppers. Served with toasted baguette.
Vegetarian, Gluten Free Option

Pepper jack, cream cheese, and bacon filling wrapped with applewood smoked bacon.
Gluten Free

With cheddar rosemary dumplings and fresh thyme.

Vegetarian, Gluten Free

Candied pecans, goat cheese, Saunders Brothers pears, local wild mushrooms, caramelized onion and pecorino cheese, with honey balsamic vinaigrette.
Vegetarian, Gluten Free

Mixed spring greens tossed with Bold Rock cider vinaigrette, grilled apples, dried figs, pickled onions, toasted walnuts and gorgonzola cheese.
Vegetarian, Gluten Free

Golden and red beets, kalamata olives, candied pecans, Shenandoah Growers baby arugula, goat cheese, pickled onions, artichokes and goat cheese crostini with grilled orange vinaigrette.
Vegetarian, Gluten Free Option

A slice of our house made meatloaf, Tillamook cheddar, baby arugula, tomato, housemade pickles and garlic mayo.

Hoppy & Brown Ales

Angus chuck, brisket & short rib, char-grilled with gouda cheese, smoked tomato aioli, baby arugula and tomato.
Gluten Free Option

Hoppy & Lagers

Veggie Option! Beyond Meat Pea and Beet Burger served the Savory Burger way.

Hoppy & Lagers

Cajun marinated lightly battered shrimp, crab mayonnaise, baby arugula, avocado spread and hot sauce.

Lagers

George's chicken, melted white cheddar, house made pickles, pimento cheese and white bbq sauce.

Belgian & Wheats

Brussels sprouts, mushrooms, butternut squash, kale, roasted garlic, and golden beets tossed with grilled orange vinaigrette, garnished with shaved parmesan.
Vegetarian

Hoppy & Lagers

With white cheddar mashed potatoes, sauteed kale and house apple reduction.
Gluten Free

Brown Ales, Porters & Stouts

House butchered with house made pimento cheese. Served with white cheddar mashed potatoes and honey garlic Brussels sprouts.
Gluten Free

Add lump crab in melted butter $7.00

Belgians & Brown Ales

George's chicken breast, carrots, celery, green peas and garlic cream sauce served with a flaky crust in a cast iron skillet.

Belgians, Wheats & Brown Ales

Byrd Mill gouda corn grits topped with a sherry cream sauce, garlic oil and tomato bruschetta. Served with toast points.
Gluten Free Option

Add applewood smoked bacon or Logan's chorizo $2.00

Belgian & Wheats

White wine, grilled lemon, roasted garlic sauce, mushrooms, red and yellow peppers, seasonal veggies and shallots. Finished with fresh thyme, brown butter, and garlic toast points.
Vegetarian, Gluten Free Option

Sour & Funky

Ground beef, pork, sausage, jalapeños, red onion, and red pepper wrapped with applewood smoked bacon, topped with house meatloaf sauce. Served with mac & cheese and sauteed kale.

Hoppy & Brown Ales

With Homestead Creamery Ice Cream

With Homestead Creamery Ice Cream

Coke | Diet Coke | Sprite | Ginger Ale

Orange | Cranberry | Pineapple | White Grapefruit

Freshly ground Blanchard's Dark as Dark or Swiss Water Brazil decaf coffee.

Assorted varieties.

Assorted varieties